Make'n Mold Peanut Butter AcornsBack to category
Make'n Mold Peanut Butter Acorns
These Make'n Mold Peanut Butter Acorns will taste as though they are coming right from a peanut butter jar!
- Time:3 hours
1In a medium microwave-safe bowl, melt the bag of Peanut Butter candy wafers according to package instructions. Add corn syrup and stir just until mixture is combined. It should look a little separated at this point.
2Dump the mixture out onto a piece of plastic wrap, and wrap it tightly making sure to keep the air out as much as possible. Let this reach room temperature (approximately 2 hours).
3Using the knife, cut pieces of the Peanut Butter block. Work with your fingers to soften and then roll into an acorn shape.
4Once all the acorns have been formed, melt about half the bag of Dark Chocolate flavored candy wafers in the small bowl according to package instructions.
5Dip the end of each acorn into the melted wafer and press a pretzel into the top until it holds. Chill until the melted wafers are set and the pretzel holds on tightly.