Wilton Candy Corn Cookie Pops

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by Wilton Design Team

Wilton Candy Corn Cookie Pops

Prepare to be a-maize-ed! This fall flavored lollipop brings candy corn and cookies together to create a corny treat everyone will love!

Share a pic of these scrumptious Halloween treats! Post photos with the hashtag: #ACMooreInspired

Project Details

  • Level:beginner
  • Time:about two hours

Project Instructions

  • 1
    Prepare candy corn. Cut about 2-½ oz. candy corn into small pieces. Set aside remaining candy corn.
  • 2
    Dip cookies. Insert lollipop sticks in sandwich cookies. Melt candy corn Candy Melts in bowl. Dip cookies in melted candy. Tap to smooth and remove excess candy. Place cookies on parchment-covered cake board.
  • 3
    Decorate cookies. Immediately position cut candy corn pieces on some of the cookies, covering half of the top. For other cookies, position five whole candy corn candies on top, in a star shape. Chill until firm, about 10 to 15 minutes.

Project Details

  • Level:beginner
  • Time:about two hours

Project Supplies

  • •Wilton's Candy Melts Candy Corn 10 oz., Parchment Paper Single Roll & 10" x 14" Cake Board
  • •Lollipop Sticks, Favorite Round Sandwich Cookies, Microwave-Safe Bowl, Food-Safe Scissors & 5-1/2 oz. Candy Corn